Fish Tasting Menu

Seafood salad with cuttlefish, octopus and shrimp with warm crunchy vegetables

Cod in beer batter with sweet chili sauce

Squid ink Cappellacci with filling of cod, saffron cream, spinach sautéed in butter and tuna tartare

Grilled salmon steak with spinach sautéed in butter, basmati rice and yogurt sauce

Fried fish from the Adriatic Sea

Crema Catalana with raspberries and caramel