Traditional Fish
A selection of our fish dishes
FISH appetizers
- Cod in beer batter15,00 €with sweet chilli sauce°1/3/4/5
- Seafood salad15,00 €cuttlefish, octopus and shrimp with warm crunchy vegetables°1/2/3/6
- Cuttlefish salad15,00 €with fennel, apple, mint and pecorino°1/3
- Octopus and potato pie15,00 €with taggiasche olives and basil oil, capers and anchovies°1
- Grilled Octopus16,00 €with crunchy vegetables, taggiasche olives and capers°1
- Eggplant
millefeuille15,00 €with provola cheese and smoked sword°1/3/4
- Baked scallops au gratin18,00 €°2/3/4
- Cantabrian
anchovies18,00 € per personwith Andria burrata and Altamura bread°1/3/4
- Yellowfin tuna tartare23,00 €with maracuja and guacamole sauce°1
- Tasting of fish appetizers25,00 €°1/2/3/4/6
- Delirio di
Pesce45,00 € per personNow a must of al45, with 15 cold and hot appetizers °1/2/3/4/6
– min. 2 people –Recommended as a single dish for those who crave mixed fish appetizers, that vary according to the season and catch
FIRST DISHES
- Passatelli with monkfish18,00 €with fried eggplant and shrieks°1/4
- Cavatelli with fresh tuna17,00 €spinach with butter and Calabrian pesto°1/4
- Sea bass Caramelle and thyme butter18,00 €on arugula cream, confit tomatoes and zucchini flowers°1/2/3/4/9
- Green gnocchi with swordfish17,00 €dried tomatoes, taggiasche olives and basil oil, capers and anchovies°1/4/9
- Spaghetti
with seafood27,00 € per person– min. 2 people –°1/2/4/6
SECOND DISHES
- Orange-marinated grilled salmon23,00 €with sspinach sautéed in butter, basmati rice and yogurt sauce °1/3
- Fried fish of the Adriatic21,00 €°1/2/4/6
- Yellowfin tuna burger25,00 €in poppy crust, soy sauce, shallots jam and basmati rice cake °1/11
- Grilled swordfish
cut with radicchio and bruciatini25,00€°1
- Fresh catch of the day6,00 € hg
SIDE DISHES
- Seasonal salad6,00 €
- Rustic potatoes6,00 €with Cervia sweet salt
- Grilled seasonal vegetables6,00 €
- Chicory topped with garlic, oil and chili6,00 €
- Field radicchio8,00 €with crispy bruciatini sautéed in apple cider vinegar
- Pinzimonio of fresh vegetables9,00 €
Service, cover and piadina €3,00
Gluten Free dishes (totally of our production): +€3,00
The food will be served in plates with different colors from the common dishes
Please always notify the room staff about intolerances and/or allergies.
All the dishes on the menu are prepared in real time, some of them for their good preparation may require a longer wait.
Fresh pasta, piadina and desserts are produced by us.
Generous portions will be counted as a portion and a half.
Frozen product could be used in the absence of fresh product.
List of allergens in the menu °
1.Fish 2.Molluscs 3.Dairy products 4.Gluten 5.Nuts 6.Crustaceans 7.Peanuts
8.Lupins 9.Eggs 10.Sulphites 11.Soy 12.Sesame 13.Mustard 14.Celery
